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Brazil Paubrasil
Milk Chocolate, Peanut Brittle, Brown Sugar
Process:
Natural
Altitude:
1100
Variety:
Catuai
Flavor notes:
Milk Chocolate, Peanut Brittle, Brown Sugar
A clean, elegant honey-processed coffee with florals and gentle sweetness. Chemical-precision roasting reveals peach-like aromatics and a rounded finish.
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